Pepperidge Farm®

Vanilla Layer Cake

Nutrition Facts*
Amount per Serving (serving size) = 1/8 cake

  • Calories 250
  • Fat Calories 100
  • Total Fat 11g
  • Sat. Fat 2.5g
  • Trans Fat 3g
  • Cholesterol 20mg
  • Sodium 115mg
  • Total Carb. 35g
  • Dietary Fiber 0g
  • Sugars 23g
  • Protein 1g

  • % Daily Values**
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 0%
  • Iron 2%

* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.

** % Daily Values (DV) are based on a 2,000 calorie diet.