Pepperidge Farm®

Cheddar Mac & Cheese

Nutrition Facts*
Amount per Serving (serving size) = 2.5 oz as packaged

  • Calories 250
  • Fat Calories 20
  • Total Fat 2.5g
  • Sat. Fat 1g
  • Trans Fat 0g
  • Cholesterol 5mg
  • Sodium 460mg
  • Total Carb. 48g
  • Dietary Fiber 1g
  • Sugars 5g
  • Protein 10g

  • % Daily Values**
  • Vitamin A 2%
  • Vitamin C 0%
  • Riboflavin 2%
  • Calcium 8%
  • Iron 6%

* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.

** % Daily Values (DV) are based on a 2,000 calorie diet.