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Fruit, Nut & Cream Cheese Bagel Flats
Prep: 15 minutes
This breakfast on the go is far from boring...it features toasted bagels filled with strawberry cream cheese, pineapple and crunchy chopped walnuts. It's a great way to start the day.
2 Pepperidge Farm® Cinnamon Bagel Flats Thin Bagels, split and toasted
1/4 cup reduced fat strawberry cream cheese, softened
1 tbsp. toasted chopped walnuts
2 slices fresh or drained canned pineapples
Spread 2 tablespoons cream cheese on each bottom bagel half. Sprinkle with the walnuts. Top with the pineapple slices and the top bagel halves.
Use what's on hand: You can substitute 1/4 cup sliced bananas or fresh blueberries for the pineapple slices.
For a more traditional spin: Try substituting regular cream cheese for the cream cheese with strawberries.