Chicken Avocado BLT Sliders
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Chicken Avocado BLT Sliders

  • Prep: 20 minutes
  • Bake: 10 minutes
  • Serves: 3

Ingredients & Directions

  • 1 pound ground chicken
  • 1 tablespoon vegetable oil
  • 2 tablespoons mayonnaise
  • 6 Pepperidge Farm® Wheat Slider Buns, split
  • 6 small lettuce leaves
  • 6 slices plum tomato
  • 1/4 avocado, pitted, peeled and cut into 6 thin slices
  • 2 slices bacon, cooked and cut into thirds

Season the chicken as desired.  Shape the chicken into 6 (2 1/2-inch) mini burgers.

Heat the oil in a 12-inch skillet over medium-high heat.  Cook the burgers for 10 minutes or until browned on both sides and cooked through.

Spread 1 teaspoon mayonnaise on the bottom half of each bun.  Top each with 1 burger, 1 leaf lettuce, 1 slice tomato, 1 slice avocado and 1 piece bacon.