Easy Sloppy Joes

Easy Sloppy Joes

  • Prep: 5 minutes
  • Bake: 15 minutes
  • Serves: 6
  • Pepperidge Farm® Sesame Topped Hamburger Buns <strong>or</strong> 1 package Pepperidge Farm® Slider Buns (12 buns)
    Pepperidge Farm® Sesame Topped Hamburger Buns or 1 package Pepperidge Farm® Slider Buns (12 buns) View Product

Ingredients & Directions

  • 1 pound ground beef
  • 1 can (10.75 ounces) Campbell’s® Condensed Tomato Soup
  • 2 tablespoons packed brown sugar
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon mustard
  • 1/2 teaspoon garlic powder
  • 6 Pepperidge Farm® Sesame Topped Hamburger Buns or 1 package Pepperidge Farm® Slider Buns (12 buns)

Season the beef with salt and pepper.  Cook the beef in a 12-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat.

Stir in the soup, brown sugar, Worcestershire, mustard and garlic powder and cook for 5 minutes. Season to taste.  Serve the beef mixture on the buns.

Tips

For an added veggie boost, stir in 2 cups thawed frozen riced cauliflower with the soup and increase the Worcestershire to 1 tablespoon.

Try Spicy Sloppy Joes!  Add 1 teaspoon hot sauce to the soup mixture (any type will work so use your favorite).