Pepperidge Farm's Fantastic French Toast
- Prep: 10 minutes
- Bake: 10 minutes
- Serves: 4
Made With
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Pepperidge Farm® Farmhouse® Hearty White Bread View Product
Ingredients & Directions
- 2 egg
- 3/4 cup milk
- 1 tablespoon sugar
- 1/2 teaspoon ground cinnamon or vanilla extract
- 8 slices Pepperidge Farm® Farmhouse® Hearty White Bread
- 2 tablespoons butter
- 1/2 cup maple-flavored syrup (optional)
Beat the eggs, milk, sugar and cinnamon in an 8x8x2-inch baking dish with a fork or whisk. Add the Pepperidge Farm® Farmhouse® Hearty White Bread slices in batches and turn to coat.
Heat 1 tablespoon butter in a 12-inch skillet over medium heat. Add the Pepperidge Farm® Farmhouse® Hearty White Bread slices in batches and cook until they're browned on both sides, adding more butter if needed during cooking. Serve with the syrup, if desired.