Tex-Mex Toasts - Pepperidge Farm
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    Tex-Mex Toasts

    Tex-Mex Toasts

    • Prep: 20 minutes
    • Serves: 6

    Made With

    • (9.5 ounces) Pepperidge Farm® Mozzarella Monterey Jack Texas Toast, baked according to package directions
      (9.5 ounces) Pepperidge Farm® Mozzarella Monterey Jack Texas Toast, baked according to package directions View Product

    Ingredients & Directions

    • 1 package (9.5 ounces) Pepperidge Farm® Mozzarella Monterey Jack Texas Toast, baked according to package directions
    • 6 tablespoons refried beans
    • 6 tablespoons Pace® Chunky Salsa
    • 6 tablespoons sour cream
    • 1 medium green onion, chopped (about 1/4 cup)

    Spread 1 tablespoon refried beans on each toast slice. Bake in the heated 425°F. oven for 2 minutes or until the refried beans are hot.

    Top the toast slices with the salsa, sour cream and green onion.

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