Ingredients & Directions
- 1 can (about 5 ounces) solid white albacore tuna, drained
- 2 tablespoons mayonnaise
- 1 tablespoon wasabi sauce
- 1/4 cup finely chopped peeled English (seedless) cucumber
- 1 radish, finely chopped (about 2 tablespoons)
- 1 package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions
Stir the tuna, mayonnaise, wasabi sauce, cucumber and radish in a small bowl.
Spoon the tuna mixture into the pastry cups. Top with additional wasabi sauce, if desired.