Turkey & Stuffing Shells - Pepperidge Farm
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    Turkey & Stuffing Shells

    Turkey & Stuffing Shells

    • Prep: 35 minutes
    • Serves: 6

    Made With

    • (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
      (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions View Product

    Ingredients & Directions

    • 1 cup chopped cooked turkey, warmed
    • 1 cup prepared Pepperidge Farm® Herb Seasoned Stuffing, warmed
    • 1/2 cup whole berry cranberry sauce
    • 1 cup Campbell’s® Turkey Gravy, warmed
    • 1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
    • 1 tablespoon chopped fresh parsley

    Stir the turkey, stuffing, 1/4 cup cranberry sauce and 1/4 cup gravy in a medium bowl.

    Spoon 1/3 cup turkey mixture into each pastry shell.  Top each with 2 teaspoons cranberry sauce.  Sprinkle with the parsley and serve with the remaining gravy.

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