Rachael Ray showcased three deliciously inspiring recipes on her show leading into the holiday season. Although stuffing is a tradition for most Thanksgiving tables in the U.S., that doesn’t mean it has to be boring! Rachael and her culinary team members – Jeanette and Grant – shared their signature recipes.

Click here to learn how to make Jeanette’s Bundt Pan Dried Fruit and Pancetta Stuffing, Rachael’s Stuffin’ Muffins and Grant’s Extra-Crispy Cornbread Stuffing.