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The wonderful flavors of fresh berries are highlighted in this recipe that uses the berries as a topping for cream filled puff pastry shells. This fast and colorful recipe is really delicious!

This delectable twist on strawberry shortcakes features tender layers of puff pastry instead of a heavy cake.  What a wonderful way to highlight fresh strawberries.

Bite into these delicious dessert treats and you'll taste the fabulous flavor of cardamom, cream cheese and bittersweet chocolate all surrounded by golden, flaky puff pastry.

Sometimes the simplest recipes are the best.  Give these sopapillas a try – they combine sugar, cinnamon and a drizzle of honey on crisp and flaky puff pastry squares – simply delicious!

Golden puff pastry is layered with sweet strawberries and whipped cream, and drizzled with melted chocolate to make this delectable dessert.

Sprinkling the work surface with sugar, cinnamon and cocoa before rolling out the puff pastry captures the flavors of Mexico,  and provides a crispy topping for ice cream sundaes.

Perfectly beautiful on an appetizer buffet, these puff pastry tartlets will charm your guests. Mustard and brown sugar add to the classic combination of Brie and walnuts for terrific flavor.

It doesn’t get any better than this! Golden puff pastry shells are filled with vanilla ice cream and topped with a luscious mixture made from butter, peaches, brown sugar, rum and cinnamon. A sprinkle of toasted pecans finishes this fantastic dessert.

The free-form puff pastry crust makes this rustic fruit "pie" very easy to make.  It only takes 15 minutes to put together, but the results are absolutely delicious.

Looking for an impressive first-course?  Simply wrap a herb-encrusted goat cheese log in puff pastry and serve with a lightly dressed mesclun salad.  So easy, yet so good.