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Twisted puff pastry strips laced with Parmesan cheese and herbs make easy and elegant appetizers…they can also be served with your main course. You can make them ahead and freeze…they go directly from the freezer to the oven.

These multi-layered pastries sprinkled with cinnamon sugar make a treasured after-school or tea-time treat. Plus, they're easy when you start with prepared puff pastry sheets.

Add these quick-fix mini desserts to your next buffet or serve with ice cream for dessert.  They're so tasty, the kids will love them, but they're elegant too, so adults will enjoy!

Here's a delicious alternative to traditional pumpkin pie. And to make the napoleons look as good as they taste, check out the simple directions for making the striped design on top.

Pizza night gets deliciously different when individual-sized pizza crusts, made from puff pastry shells, are topped with pizza sauce, colorful vegetables and mozzarella cheese.  It's a tasty way to eat more veggies.

Broccoli, ham and chive-flavored cream cheese are rolled up in puff pastry and baked until golden for savory, flaky appetizers.

This pastry-wrapped soft cheese, topped with cranberries, apricots and almonds, is great for the holidays but it's so good, you'll want to serve it year-round.

The favorite combination of coffee and chocolate gets even better in these individual dessert bundles…marshmallow and puff pastry make them absolutely decadent.

These elegant hors d'oeuvres are truly easy to make.  But the cheesy filling, accented with mushrooms and bacon, is what makes them irresistible.

Depend on the convenience of puff pastry sheets whenever you need a quick and delicious appetizer.  Try these these tasty bundles, filled with a mouthwatering broccoli-mushroom-cheese filling…they're sure to disappear fast.