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This sandwich has it all – crunchy, creamy textures and sweet and savory flavors in one deliciously simple creation. Crunchy, toasty, seeded, whole grain bread is spread with fig jam and topped with turkey, creamy brie, crisp pear and peppery arugula. The combination is simply irresistible. We used Pepperidge Farm® Harvest Blends™ bread when we created this […]

This impressive breakfast, brunch or anytime treat features sweetened squares of puff pastry studded with bacon and toasted pecans, all baked together to form a pull apart loaf that's finished with a sweet and salty maple drizzle. It's a decadent and simple recipe that is a perfect example of the endless versatility of puff pastry.

You’re sure to impress your guests with these sweet indulgences. Flaky puff pastry cones, dipped in luscious chocolate and filled with an oh-so- easy to whip up cannoli cream. The best part is they can be made ahead of time and assembled just before guests arrive.

Minimal effort- maximum dessert!  Puff pastry and a simple cherry filling made with frozen cherries bake into a rustic-looking cherry pie, with a light, tender and flaky crust, that's both beautiful and delicious.

Dress up your holiday table with a basket of these adorable Easter egg crème puffs featuring egg shaped puff pastry that is baked until golden, and filled with a creamy marshmallow filling. Get creative with decorating…frosting, melted chocolate, confectioners' sugar or your own unique idea, either way they make the perfect Easter dessert.

You're in for a real treat with these palmiers featuring sweetened puff pastry that is baked until golden and finished with a dip in melted chocolate. They're easy, elegant and sure to make an impressive addition to your holiday table.

No more shaping ground beef into tiny burgers for sliders!  Try this recipe instead- you make one large cheeseburger in a baking pan, then cut it into sliders.  And there's no hands-on cooking, either- just a few minutes in the oven for awesome little burgers on yummy toasted slider buns, topped with bacon, fried onions […]

Whether you’re tailgating, at a fancy party or a casual get-together, these pastry wrapped sausages never seem out of place.  Puff pastry bakes up flaky every time and is the perfect complement to smoky sausage.  You can stick with traditional mustard and ketchup for dipping or try serving with hot queso dip, barbecue sauce or […]

You don't need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. It tastes just like apple pie.  And it looks a lot like a beautiful red rose.  Made with naturally sweet apple slices, sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry. – Manuela from Cooking With Manuela.​

If you like tacos then you’ll love this delicious snack mix that’s loaded with taco flavor.  Cheesy goodness from Goldfish, the flavor of corn from the cereal, and yummy chili-cumin spice from taco seasoning. A little lime zest brightens the mix.  Best of all, it’s super easy to make.