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Seasoned turkey mini meatballs are sautéed and topped with sweet and spicy peppers and pesto sauce, then wrapped with pastry strips and baked until golden brown. Zesty and delicious, these appetizers will go fast!

Tired of toting the same old casserole to your potluck?  Bake up a fresh batch of golden empanadas for a change of pace.  Flaky pastry surrounding onion and garlic-seasoned beef will capture attention and have everyone scrambling to grab the last one! 

Here’s a tasty spin on traditional stuffing that’s absolutely delicious. Diced ham steak and a spicy peach mango jalapeño salsa lend wonderful flavor to this popular holiday side. It’s deliciously different and could just become your go-to stuffing recipe!

Pepperidge Farm® Puff Pastry is woven around a comforting mixture of Pepperidge Farm® Herb Seasoned Stuffing, sausage, green onions, mushrooms and dried cranberries, and baked until golden to make a festive and delicious dish.

Pineapples on a sandwich?  You bet!  This tasty combination is as refreshing as a tropical breeze.

Casual and gourmet come together in these easy-to-make burgers with a Hawaiian spin.  So fire up the grill…they'll be ready in no-time!

Once the pastry thaws, it takes just about 30 minutes and three ingredients to make these scrumptious appetizers.

Each bite of these dessert pockets features golden puff pastry wrapped around a semi-sweet chocolate filling.  Decorate with a drizzle of chocolate and you have a delectable, easy-to-make dessert.

For your next party or get-together, think about serving these elegant and tasty appetizers.  They feature slices of puff pastry filled with a savory mixture of ground lamb, garlic, green onions and fresh mint, with yogurt or chutney for dipping.

Oh these are so good…they're a sophisticated spin on doughnuts that features golden puff pastry filled with creamy peanut butter and raspberry jam.  They're irresistible!