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Easy and sure to make a hit! These appetizing Napoleons are cut into triangles instead of the traditional rectangles and feature pesto sauce and sun-dried tomatoes.

These tempting appetizers look like they're difficult to make…but they're not.  They feature a spinach, onion and cheese filling simply rolled up in flaky puff pastry and sliced into pinwheels.

This version of peach Melba is sure to please every one with its light fruit sorbet and a spoon of raspberry sauce in individual puff pastry shells.

Feta cheese and spinach are wrapped in flaky puff pastry in this tasty appetizer. Good thing they're easy to make, because they're sure to disappear fast.

Bite-size appetizers are always perfect for entertaining–these fit into both casual settings or more upscale cocktail parties. Serve with additional salsa for dipping.

Save room for dessert!  These luscious lemon tarts, served in puff pastry shells, are elegant, delectable and surprisingly easy to make.

Elegant, easy and exquisite, individual puff pastry shells are filled with a mixture of chicken, broccoli and mushrooms in a creamy Dijon sauce.  Try these at your next dinner party.

Even better than the classic version, our Bananas Foster is served over a round of flaky puff pastry and decorated with a spoon of cinnamon-spiked sour cream.

This delectable dessert uses puff pastry shells to easily make pear or apple pastries drizzled with prepared caramel topping and served with vanilla ice cream.

Watch this elegant, sure-to-impress appetizer disappear at your next party as creamy Brie, topped with almonds and parsley, oozes out of its flaky pastry crust.