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A flaky, golden Pepperidge Farm® Puff Pastry crust is filled with creamy vanilla pudding and topped with assorted fresh fruit.

A hint of orange zest in the cream cheese gives a burst of fresh flavor to these tasty sandwiches.  They're perfect for brunch, lunch or to cut up and serve as appetizers.  

This exquisite dessert, combining puff pastry, sliced strawberries and white chocolate cream,  looks difficult to make…but it isn't.  Plus, you can make it up to four hours ahead of time, so it's ready when you are.

This may be the most delectable fruit tart you've ever tasted.  It features a puff pastry crust topped with white chocolate and fresh sliced fruit to make an absolutely delicious dessert.

For a show-stopping strawberry shortcake, serve this one featuring layers of puff pastry, sweetened strawberries and lots of whipped cream .

Wow! Layers of flaky pastry filled with cinnamon-spiked chocolate mousse and whipped topping with fresh strawberries—what a crowd pleaser!

You'll have dessert in no time when you start with puff pastry shells. Fill the shells with instant pudding and top with sliced fresh fruit and whipped cream.  How tasty!

Whether you use fresh or frozen berries, these convenient puff pastry baskets will dazzle your guests—and they're so easy to make—ready in just 25 minutes.

Bakery Napoleons are good, but this make-at-home version, with puff pastry, vanilla pudding, fresh strawberries and lots of whipped cream, is so much better!

Have you been asked to bring a dessert?  Here's the recipe for you…it's easy to make, but it looks and tastes like it's from a fancy bakery.