Newsroom

This easy-to-make comfort-food classic gets sophisticated with a flaky, herb-scented, puff pastry crust. It's just like mom's…only better!

A piping hot bowl of your favorite tomato soup served with a grilled cheese sandwich, golden brown and oozing with cheese - now that's a dinner combination that just can't be beat!

It's easy to impress your guests with this elegant appetizer that features creamy Brie cheese topped with an unexpected combination of sweet and savory ingredients, all wrapped up in flaky puff pastry.

So simple, so delicious and so good for you too.  Simply top whole grain toast with sliced avocado, olive oil and season with salt and crushed red pepper.  A perfect accompaniment to a hot bowl of soup.

Move over avocado toast and make way for ricotta toast.  Rich, creamy ricotta topped with perfectly ripe tomato and a drizzle of balsamic is just what’s needed to take soup and a sandwich to the next level.  

This hummus toast is perfect for days when you want a little something to go with your soup.  Hummus brings creamy texture and radish and cucumber add a refreshing crunch.

Traditional Italian Caprese salad takes a twist when served on toast.  Fresh basil, creamy mozzarella, ripe juicy tomato…all of those wonderful flavors are in every delicious bite.  The only thing better is pairing it with a hot bowl of soup.

Take avocado toast to the next level by topping it off with protein-packed black beans and sweet, tender corn.  Chili powder and lime juice add an extra kick.  So satisfying when paired with warm comforting soup!

Soup and a sandwich is the ultimate comfort food, especially when the sandwich is a grilled cheese.  We’ve added some ham for heartiness and extra flavor.  So easy but oh so good!

We love Thanksgiving dinner, but what we love even more are Thanksgiving leftovers, and nothing beats a leftover turkey sandwich layered with all your favorite Swanson holiday sides. Start with bread that’s hearty enough to stand up to a substantial sandwich, then pile it high with turkey, stuffing, potatoes and more (all heated up with […]