Mini Cheesecake Cups
Golden puff pastry cups hold a creamy, rich filling made with cream cheese, confectioners’ sugar, whipped topping and vanilla extract. Customize them by topping with your favorite fruit, pie filling and/or melted chocolate.
Read more about Mini Cheesecake CupsMeatball Mini Bites
Each of these bite-sized appetizers feature flaky puff pastry encasing a meatball, pasta sauce and shredded mozzarella cheese.
Read more about Meatball Mini BitesMeyer Lemon-Asparagus Galette
Tender, flaky puff pastry forms the perfect crust for fresh asparagus that has been tossed with olive oil, black pepper, lemon juice and lemon zest and is finished with a sprinkle of Parmesan. 20 minutes in the oven and you've got a scrumptious, golden pastry that's guaranteed to impress!
Read more about Meyer Lemon-Asparagus GaletteSuperstars
These puff pastry stars provide the perfect base for tasty toppings…you can come up with your own creative ideas or use one of the suggested toppings that follow the recipe. Whichever you choose, they're sure to be a party favorite!
Read more about SuperstarsPotato Salsa Samosas
These golden and flaky puff pastry pockets are filled with a delectable potato filling that's been kicked up with salsa, curry and cilantro.
Read more about Potato Salsa SamosasProsciutto Asparagus Spirals
Easy to prepare, but oh so elegant…these tempting appetizers feature asparagus spears individually wrapped with prosciutto, garlic & herb cheese and flaky puff pastry.
Read more about Prosciutto Asparagus SpiralsSmokey Sausage Tartlets
These bite-sized appetizers feature spicy kielbasa flavored with Dijon-style mustard and marmalade atop flaky puff pastry tartlets.
Read more about Smokey Sausage TartletsAsparagus & Parmesan Rolls
Looking for a delicious appetizer? Just listen to this…bundles of asparagus with roasted red peppers and a creamy filling, wrapped in golden puff pastry. Trust us, they taste even better than they sound.
Read more about Asparagus & Parmesan RollsWild Mushroom & Baby Arugula Bruschetta
Light and flaky Pepperidge Farm® Puff Pastry Sheets make the perfect base for this enjoyable bruschetta topping made with sautèed arugula and wild mushrooms, sprinkled with Parmesan cheese.
Read more about Wild Mushroom & Baby Arugula BruschettaCarole’s Crab Rangoon Shells
Looking for something different to serve as an appetizer? Try these scrumptious crab filled puff pastry shells topped with a cherry-vinegar sauce. Yes, they're different, and really delicious!
Read more about Carole’s Crab Rangoon ShellsRecent Posts
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