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Beer-braised brats are grilled and served on soft rolls with sweet onions and Dijon mustard to make sandwiches that are perfect for game day, family barbecues or whenever you're craving a hearty, delicious sandwich!

Oktoberfest deserves more than a ho-hum snack. These Puffzels, made from puff pastry, are easy, delicious and more than ordinary. When you bite into the soft, flaky layers of puff pastry that have Dijon flavor baked right in, and reach the delectable cheese and sausage that’s been stuffed inside, you’ll think you’ve been transported to […]

Kielbasa is simmered in a savory combination of white wine, brandy, brown sugar and Dijon-style mustard to make the perfect filling for light and airy puff pastry cups. These bite-sized appetizers are so good you’ll want to make them again and again!

Using prepared puff pastry sheets and frozen peach slices makes it so easy to create this mouthwatering peach strudel that tastes even better than it looks!

Turn on the oven…you won't want to wait to try this fabulous appetizer made with seasoned crab meat, lots of cheese and flaky puff pastry.

These bite-sized appetizers feature spicy kielbasa flavored with Dijon-style mustard and marmalade atop flaky puff pastry tartlets.

Company coming?  No problem, when you have our prepared fruit turnovers on hand…they make a simply delicious base for tasty fruit strudels served warm from the oven with a scoop of vanilla ice cream.

This delectable puff pastry strudel features a cinnamon-sugar and fruit filling and a warm caramel drizzle…yum!

Company coming?  Try this elegant strudel that's as easy to make as it is good.  In fact, it's so tasty and delicious, you'll want to make it for the family too.

If you like pigs-in-a-blanket (and who doesn’t?) you’ll love this grown-up version.  Smoky kielbasa all wrapped up with honey mustard and puff pastry.  Serve them whole for a fun lunch or dinner or slice and serve as party appetizers!