Roasted Corn, Tomato, Black Bean and Avocado Tarts
Refreshing and easy to make, this tasty recipe has it all. Individual puff pastry shells are filled with marinated shrimp and a kicked-up corn and bean salad. It's a terrific summertime dish, that's delicious year-round.
Read more about Roasted Corn, Tomato, Black Bean and Avocado TartsRoasted Tomato and Onion Tart
This meatless main dish features flaky puff pastry topped with roasted tomatoes and onion, and lots of shredded mozzarella cheese. It's so good, it will have everyone craving vegetarian fare.
Read more about Roasted Tomato and Onion TartPear & Cranberry Strudel with Caramel Sauce
This delectable puff pastry strudel features a cinnamon-sugar and fruit filling and a warm caramel drizzle…yum!
Read more about Pear & Cranberry Strudel with Caramel SauceSavory Mushroom Bread Pudding
Here's a delectable, meat-free dish that's perfect for brunches, buffets or as a side for your main course. It's made with whole grain bread, a creamy mushroom sauce and lots of Swiss cheese.
Read more about Savory Mushroom Bread PuddingSwiss Cheese Fondue
Here's an easy and elegant appetizer that will be the hit of your next party…a hot and bubbling cheese fondue served with an assortment of tasty dippers. Enjoy!
Read more about Swiss Cheese FondueRoasted Garlic & Herb Shrimp with Spaghetti
Spaghetti and shrimp are tossed with a spicy red sauce to make a quick-cooking dinner that fits right into your busy day.
Read more about Roasted Garlic & Herb Shrimp with SpaghettiSloppy Giuseppe’s
These mouthwatering sandwiches take Sloppy Joes to a whole new level. Ground beef is simmered in our delicious Italian sauce, topped with cheese and served on toasted garlic bread. To make them even better, pop the sandwiches in the oven for a minute or two until the cheese is melted. We used Cheddar, but mozzarella […]
Read more about Sloppy Giuseppe’sOpen-Face Fillet of Sole
Here's an easy-to-make fish dinner that's ready in just 20 minutes. Sautéed fillet of sole is served on garlic toast with an Italian sauce seasoned with added capers and black olives.
Read more about Open-Face Fillet of SoleTomato & Onion Pork Chops with Cannellini Beans
Here's a great dish that tastes like it was made in a Tuscan country kitchen – it features tender pork chops with white beans and tomato sauce served with slices of mozzarella-garlic bread.
Read more about Tomato & Onion Pork Chops with Cannellini BeansCrazy Clams
What makes these clams crazy? They're served in a tasty Italian sauce that's kicked up with garlic and crushed red pepper, and served with garlic toast to sop up the extra sauce. They're crazy good.
Read more about Crazy ClamsRecent Posts
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