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These rich Italian-style stirred custard desserts are spiked with coffee and garnished with cookies and shaved chocolate.  They're very easy to make and make a beautiful presentation.

We’ve taken baked brie to the next level by stuffing the brie with a sweet and savory combination of walnuts, honey and rosemary and wrapping it in flaky puff pastry.  This easy yet elegant appetizer is sure to impress, but even more impressive is that it can easily be assembled ahead and refrigerated or frozen, […]

Slowly cooking sweet onions until golden creates a sophisticated filling between the flaky puff pastry crust and the smooth Gruyère and Parmesan cheese topping.

These simply sweet dessert treats combines flaky puff pastry with warm apricot preserves and a dusting of cinnamon sugar…served warm, dessert doesn't get much better.

This savory tart, with a golden puff pastry crust, will be the hit of any party.  Just remember to wash the leeks thoroughly to remove the sand that settles between layers…and when the tart is served you can sit back and enjoy the compliments.

Chopped chicken, onion, mushrooms and dill are mixed with a creamy wine sauce and served in a puff pastry pocket to make this elegant entrée.

These bite-sized appetizers take all the favorite flavors from restaurant-style spinach-artichoke dip and combine them with flaky puff pastry.  They're just perfect for your next gathering.

Need a delicious dessert, fast?  Bake some puff pastry shells and top them with our heavenly toffee-studded whipped cream and some dark chocolate curls.  These look as pretty as they taste.

Warm puff pastry rolls filled with luscious dark chocolate…doesn't that sound fantastic?  It's an impressive and easy-to-make dessert that can be served at any occasion.

Light and flaky puff pastry shells are complemented by a unique combination of chocolate, orange and caramel to create a luscious and silky dessert.