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Need a delicious dessert, fast?  Bake some puff pastry shells and top them with our heavenly toffee-studded whipped cream and some dark chocolate curls.  These look as pretty as they taste.

Warm puff pastry rolls filled with luscious dark chocolate…doesn't that sound fantastic?  It's an impressive and easy-to-make dessert that can be served at any occasion.

Are you looking for an elegant but meatless main course?  Try these tender puff pastry shells filled with a savory blend of wild mushrooms with a delicious white wine-balsamic-cream sauce.

Trying to eat more veggies?  Here's an absolutely delicious, savory vegetable strudel that's so tasty, you won't miss the meat at all!

This elegant recipe makes the perfect dish to make your guests feel welcome and special.  It takes a little more time than a quick batch of scrambled eggs, but it's worth every minute…the results look terrific and taste even better.

Light and flaky puff pastry shells are complemented by a unique combination of chocolate, orange and caramel to create a luscious and silky dessert.

Looking for a deliciously easy dessert?  Try sprinkling puff pastry strips with a sweet and spicy combination of sugar, cinnamon, red pepper and paprika. They're versatile and irresistible!

Puff pastry makes a tender crust for this savory tart, filled with pesto, roasted Mediterranean vegetables, crumbled goat cheese and strips of roasted red peppers.

Robust Prego® Italian Sauce, red wine and mozzarella cheese meld together for a delicious Italian-style fondue.

Finger food for breakfast?  You bet!  These delicious French toast sticks are especially good because they're made with whole wheat cinnamon raisin bread and served with yogurt or syrup for dipping.