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Creamy mango mousse in flaky puff pastry shell…this dessert looks beautiful, tastes great, and is just perfect for spring brunches, baby showers or summertime gatherings.  Enjoy!

Once the pastry thaws, it takes just about 30 minutes and three ingredients to make these scrumptious appetizers.

Sweet honeyed figs, salty bacon and savory blue cheese combine to make a delectable filling for mini puff pastry tarts.  These appetizers satisfy all of your cravings.

Caesar salad gets even better when topped with deliciously seasoned puff pastry croutons. You won’t believe the incredible flavor they add to an all-time favorite!

What makes these puff pastry turnovers Cuban?  It's the tasty combination of ham, cheese and pork seasoned with mustard and pickles.  Give these a try…they're really good.

Tired of serving the same old appetizers?  Try these mini puff pastry tarts with a savory crab and veggie filling that will earn rave reviews from your guests. 

Easy, elegant and absolutely delicious, these savory pastries may be the perfect appetizer.  Better make plenty…these will go quickly.

Set aside the bread and serve this ham and cheese melt on puff pastry instead.  Sweet and savory never tasted so good…especially when topped with a sprinkle of confectioners' sugar.

Cheddar cheese is the perfect complement to the sweet fruit in these mouthwatering puff pastry turnovers.  What a sophisticated dessert!

Here's an easy way to enjoy the flavor of your favorite cocktail….when it's served for dessert in a delicious puff pastry shell.  Cheers!