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Pancetta is the secret ingredient that makes this moist stuffing really flavorful.  If you don't have pancetta on hand, bacon works great too!

Figs and honey add just the right amount of sweetness to this delectable baked stuffing…it's deliciously different, and will make the perfect addition to any holiday table.

Oyster stuffing is a holiday classic that's good any time of year…and our easy to make version is so moist and flavorful, it may become a tradition at your table.

Pineapples on a sandwich?  You bet!  This tasty combination is as refreshing as a tropical breeze.

Creamy mango mousse in flaky puff pastry shell…this dessert looks beautiful, tastes great, and is just perfect for spring brunches, baby showers or summertime gatherings.  Enjoy!

Once the pastry thaws, it takes just about 30 minutes and three ingredients to make these scrumptious appetizers.

Oh these are so good…they're a sophisticated spin on doughnuts that features golden puff pastry filled with creamy peanut butter and raspberry jam.  They're irresistible!

These caterer-style appetizers are so easy to make.  Simple yet sophisticated…it just doesn't get any better than this!

Sweet honeyed figs, salty bacon and savory blue cheese combine to make a delectable filling for mini puff pastry tarts.  These appetizers satisfy all of your cravings.

This delectable caramelized pear tart bakes in a skillet with the crust on top…when it's done, invert it, and you've got a tasty and elegant dessert that's surprisingly easy to make.