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This easy-to-make comfort-food classic gets sophisticated with a flaky, herb-scented, puff pastry crust. It's just like mom's…only better!

Spice up your summer by adding a little Latin flair to your next barbecue. Mixing chorizo with ground beef dials up the flavor while the fresh, bright flavor of the chimichurri is the perfect topping.

You don't need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. It tastes just like apple pie.  And it looks a lot like a beautiful red rose.  Made with naturally sweet apple slices, sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry. – Manuela from Cooking With Manuela.​

If you like tacos then you’ll love this delicious snack mix that’s loaded with taco flavor.  Cheesy goodness from Goldfish, the flavor of corn from the cereal, and yummy chili-cumin spice from taco seasoning. A little lime zest brightens the mix.  Best of all, it’s super easy to make.

Served warm from the oven, this comforting bread pudding is flavored with cinnamon and currants…it's the perfect cool weather dessert.

This mash up of chicken fajitas and sliders is so delicious and easy to make.  Bite through crunchy toasted Pepperidge Farm® Slider Buns to reach creamy melted cheddar, succulent sautéed peppers and onions and a delicate, yet savory chicken burger.

This stuffing is literally bursting with flavor – sweet and smoky with a little jalapeño kick.  It will definitely stand out on your Thanksgiving table.  And it is just so good, you’ll want to keep making it all year long.

Thanksgiving leftovers layered into one creamy and delicious casserole- it's the ultimate comfort food.

We updated this classic recipe with a bit of butter and a sauté step to enhance flavor.  Just 5 ingredients come together quickly to make this baked stuffing which is delicious as is, but it's also a great foundation that you can customize with your family's favorite add-ins.  If you're planning ahead, this recipe can […]

Sweet barbecue sauce, Cheddar cheese, red onion, crunchy pickles and a moist and fluffy bun make this burger a classic favorite.