Newsroom

Prepared puff pastry dough makes it easy to prepare these scrumptious ham and cheese pastry pockets that are sure to be the hit of your next party.

After the pastry thaws, it takes just 10 minutes to put together these easy-to-make appetizers that get lots of flavor from a surprising ingredient – vegetable soup mix.

Ready in just 30 minutes, this appetizer is sure to be a hit.  Crabmeat is mixed with cream cheese, mayonnaise, onion and mustard and heated until bubbly…it's irresistible.

Looking for a special dessert to showcase your elegant style?  Try these festive, bakery-style pastries that use puff pastry shells for great taste, presentation and convenience.

Creamy goat cheese, sautéed mushrooms, shallots and herbs fill a flaky puff pastry crust to make this elegant and savory tart.

Easy to pop in the oven, this crowd-pleasing dish, featuring sausage, peppers and lots of cheese, is perfect for brunch or a casual supper.

Bite sized pieces of boneless chicken are seasoned with honey-mustard, breaded and baked crisp; then they're ready to dunk in a refreshing orange-honey-mustard sauce.

The best things about this savory cheesecake appetizer are that it's completely make ahead and it's absolutely delicious.

This moist and flavorful stuffing gets lots of flavor and texture from mixed vegetables…it has just 4 ingredients, takes 35 minutes and is packed with great taste.

With our recipe for Chicken and Stuffing it can feel like Thanksgiving at any time of the year. The super easy lemon honey glaze gives chicken breasts delicious flavor to complement the stuffing.  We love that it bakes all in one dish so clean up is a breeze!