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Imagine the entire Thanksgiving experience—turkey, green beans, stuffing—in a single casserole dish, and you’ve got the idea behind this recipe. It’s actually a terrific way to use up leftover turkey, but you’ll want to make it way more than once a year, so chicken is great, too. Add sliced carrots and a creamy sauce, then […]

We love Thanksgiving dinner, but what we love even more are Thanksgiving leftovers, and nothing beats a leftover turkey sandwich layered with all your favorite Swanson holiday sides. Start with bread that’s hearty enough to stand up to a substantial sandwich, then pile it high with turkey, stuffing, potatoes and more (all heated up with […]

Grapes on a grilled turkey and cheese sandwich?  You bet…it's easy, adult and kid-friendly and absolutely delicious.

Thanksgiving leftovers layered into one creamy and delicious casserole- it's the ultimate comfort food.

Making your first turkey?  You can't go wrong with this easy-to-follow recipe that gives you step-by-step instructions to ensure beautiful and flavorful results.  This is a recipe you'll rely on year after year.

Here's an easy to follow roast turkey recipe with a mouthwatering cranberry-pecan stuffing.  Give it a try…the turkey is succulent and the stuffing is absolutely delicious.

Here’s a great way to use your leftover turkey. Herb seasoned stuffing, broccoli florets, sun-dried tomatoes, turkey gravy and white wine combine with cooked turkey in this delicious casserole that is topped with toasted almonds and Swiss cheese. It’s super easy to prepare and chock full of flavor. Give it a try, this recipe is a definite keeper!

Use up your leftovers to make this savory "bread pudding"…it's so simple to make, and so tasty.  You'll enjoy making it for brunches, light dinners, and anytime you're in the mood for really good food.

Just a few slices of avocado and a kick of salsa takes ordinary turkey sandwiches to a whole new level of deliciousness!

Why are they awesome? They're made with garlic Texas toast and filled with smoked turkey, prosciutto, roasted red peppers and cheese…now that's awesome!