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Puff pastry elevates these bite-sized coconut treats into something really delicious. A drizzle of chocolate makes them absolutely irresistible! 

Using our cinnamon swirl bread is a great shortcut for making delicious French toast.  No need to add extra ingredients since the flavor is already in the bread.  The sweet and sour fruity compote is the perfect topping.  Using frozen sliced strawberries makes this recipe even easier.   A special breakfast that can be whipped […]

Puff pastry encloses a filling of apples cooked until tender with a combination of aromatic spices, dries cranberries and walnuts. Baked to a golden perfection and drizzled with a spiced sugar mixture, these turnovers are out-of-this world!

What makes these puff pastry turnovers Cuban?  It's the tasty combination of ham, cheese and pork seasoned with mustard and pickles.  Give these a try…they're really good.

These flaky, restaurant-quality spring rolls are filled with a deliciously different filling of sun-dried tomatoes and artichoke hearts.  Oven baked instead of fried, these sophisticated appetizers are irresistible!

Here’s an easy, yet elegant breakfast or brunch idea that’s sure to impress. Eggs are baked in puff pastry shells and then garnished with bacon, cheese and fresh chives. It’s a winning combination that’s guaranteed to please!

Get fabulous island flavors like pineapple, coconut and macadamia nuts all baked in flaky puff pastry…and you don't even have to travel.

Prepared puff pastry dough makes it so easy to prepare this delectable dessert, filled with sweetened cream cheese and blueberry preserves!

This impressive tart looks difficult to make, but it's really quite simple. Give it a try…you'll be glad you did.

Set aside the bread and serve this ham and cheese melt on puff pastry instead.  Sweet and savory never tasted so good…especially when topped with a sprinkle of confectioners' sugar.