Newsroom

Creamy mango mousse in flaky puff pastry shell…this dessert looks beautiful, tastes great, and is just perfect for spring brunches, baby showers or summertime gatherings.  Enjoy!

Once the pastry thaws, it takes just about 30 minutes and three ingredients to make these scrumptious appetizers.

Each bite of these dessert pockets features golden puff pastry wrapped around a semi-sweet chocolate filling.  Decorate with a drizzle of chocolate and you have a delectable, easy-to-make dessert.

For your next party or get-together, think about serving these elegant and tasty appetizers.  They feature slices of puff pastry filled with a savory mixture of ground lamb, garlic, green onions and fresh mint, with yogurt or chutney for dipping.

These caterer-style appetizers are so easy to make.  Simple yet sophisticated…it just doesn't get any better than this!

Sweet honeyed figs, salty bacon and savory blue cheese combine to make a delectable filling for mini puff pastry tarts.  These appetizers satisfy all of your cravings.

This delectable caramelized pear tart bakes in a skillet with the crust on top…when it's done, invert it, and you've got a tasty and elegant dessert that's surprisingly easy to make.

These creative shrimp cocktail cups will be an impressive first course at your next dinner party. Light and refreshing, you can have this delicious dish ready in just 35 minutes!

Here's an elegant twist on an eggplant parmesan sandwich…individual puff pastry tarts, topped with eggplant, sauce and melted cheese.  Comforting, homey and sophisticated!

These banana-pecan pastries are served warm from the oven with caramel sauce and vanilla ice cream…yes, they're as good as they sound!