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Stuffing lovers will rejoice when you serve this delicious casserole that combines chicken, green chiles, corn and cornbread stuffing.  Salsa and shredded cheese are added at the end to make this dish irresistible.

This pastry-wrapped main dish is a creative way to use up your Thanksgiving leftovers.  It combines turkey, stuffing, gravy, vegetables and cranberry sauce in individual "pot pies".

Tender mushroom caps are stuffed with a garlic-and-parsley seasoned cream cheese and savory crumbs for tempting appetizers hot from the oven.

Wow…cherry peppers deliver an unexpected kick to this zesty stuffing recipe that combines 6 ingredients and takes just 30 minutes start to finish! This recipe is an absolute keeper!

Not only is our Creamy Cheddar Squash Bake an excellent way to use up any veggies in your fridge, it’s easy to prepare; once you shred the vegetables, the rest of the recipe is just dump-and-bake. This dish is a real dinner table scene-stealer, thanks to its flavorful blend of fresh produce, melty cheese, and […]

This quick-cooking stovetop stuffing gets an extra kick from picante sauce…it's a zesty side dish that will steal the show.

Do you prefer a stuffing that is a little sweet?  Try this exquisite stuffing that balances the savory ingredients with apples, raisins and a touch of cinnamon.

You don't need meat in your main dish….try this flavorful stuffing bake, packed with zucchini, carrots and onion…it's scrumptious and satisfying!

How about some simple Southern cooking?  Try this easy to make dish with crunchy baked chicken that is coated with crushed stuffing and topped with a creamy ham and cheese sauce – now that's delish!

You can serve this soup as a starter or as a light main dish—either way, it’s refreshing, delicious and a snap to make.