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Hot dogs get a makeover in this recipe featuring grilled hot dogs that sit in a sweet and savory bun with honey mustard and a delicious, crunchy topping that will make these dogs a family favorite.

Jazz up an ordinary ham and cheese sandwich by serving these extraordinary sliders featuring sweet Hawaiian buns layered with honey mustard, Black Forest ham, sliced apple and harvarti cheese. It is an impressive and delicious twist to an all-time favorite lunch pairing. You cannot beat the flavor combination and best of all, it takes just 10 minutes to prepare!

Mini burgers, sliced onion and pinapple are basted with teriyaki sauce and grilled to delicious perfection. The burgers are nestled in sweet Hawaiian slider buns and then layered with French salad dressing and the pineapple and onion slices for a gourmet-style sandwich that is sure to impress. They are out-of-this-world delicious and take just 20 […]

These savory pastry turnovers are the perfect size for a light snack, but they can also be served with a meal or as an appetizer.  Cooked chicken combined with garlic, onion, spices and olives makes a delicious filling for golden, flaky puff pastry.  Empanadas are wonderfully portable, so they are perfect to take to parties […]

A slow-cooked batch of pot roast made with Campbell’s® Tavern Style Pot Roast Slow Cooker Sauce becomes the base for this hearty sandwich. The creamy horseradish sauce, lettuce, tomato and Cheddar cheese perfectly complement the flavor of the beef. This is one superb sandwich that’s simply delish!

A slow-cooked batch of pulled pork made with Campbell’s® Hawaiian Pork Slow Cooker Sauce becomes the filling for this hearty panini. Say hello to delicious!  Your seasoned pork pairs with spicy mustard, bacon, Swiss cheese and dill pickle in this perfect panini that’s so good it will be gone in a flash.

Tired of toting the same old casserole to your potluck?  Bake up a fresh batch of golden empanadas for a change of pace.  Flaky pastry surrounding onion and garlic-seasoned beef will capture attention and have everyone scrambling to grab the last one! 

Pineapples on a sandwich?  You bet!  This tasty combination is as refreshing as a tropical breeze.

Using protein packed quinoa to make burgers is a great alternative to your typical beef burger.  Be sure to rinse the quinoa before cooking to remove any bitterness.  Our Salsa Verde adds fabulous fresh flavor to these burgers.  We mix it into the quinoa and use it as a topping so it delivers and extra […]

Casual and gourmet come together in these easy-to-make burgers with a Hawaiian spin.  So fire up the grill…they'll be ready in no-time!