Potato Salsa Samosas
These golden and flaky puff pastry pockets are filled with a delectable potato filling that's been kicked up with salsa, curry and cilantro.
Read more about Potato Salsa SamosasBaked Apple Cranberry Stuffing
This savory stuffing gets the perfect amount of sweetness from apples and cranberries. It's perfect for the holidays, or any time you're in need of a delicious side.
Read more about Baked Apple Cranberry StuffingCorned Beef Special
What makes this sandwich special? It's the perfect combination of flavorful ingredients like corned beef, Russian dressing, Swiss cheese and coleslaw, served on seedless rye bread. Delish!
Read more about Corned Beef SpecialSpooktacular Buffalo Chicken Dip
Everyone loves Buffalo Chicken Dip, but when you follow our recipe to turn this classic dip into a ghostly graveyard, they will love it even more. It is super-easy to make the spooky decorations. You can follow our lead or try using something else like celery stalks or broccoli florets for the trees. This is also a […]
Read more about Spooktacular Buffalo Chicken DipEgg, Arugula & Dijon Toast
This light and quick recipe starts with a great tasting, good-for-you ancient grain bread that’s topped with a handful of simple and fresh ingredients. It’s perfect for the morning, as a snack, or anytime you're craving something wholesome and delicious. We used Pepperidge Farm® Harvest Blends™ bread when we created this recipe. If Harvest Blends™ breads aren't available […]
Read more about Egg, Arugula & Dijon ToastSmoked Salmon Toast
Here is an easy-to-make recipe that’s a great choice for breakfast, brunch or entertaining . With layers of fresh, creamy and smoky flavors on Harvest Blends™ Sprouted toast that’s sweetened with molasses, it's light, flavorful and ready in 10 minutes. We used Pepperidge Farm® Harvest Blends™ bread when we created this recipe. If Harvest Blends™ breads aren't available […]
Read more about Smoked Salmon ToastMashed White Bean & Basil Sandwich
With whole grain bread studded with sunflower, flax and sesame seeds, creamy white bean spread brightened with lemon and olive oil, and fresh basil leaves, this sandwich is not only tasty, but is good for you and contains whole grains. We used Pepperidge Farm® Harvest Blends™ Seeded Grain bread when we created this recipe. If Harvest […]
Read more about Mashed White Bean & Basil SandwichTurkey Sandwich with Brie, Fig Jam & Arugula
This sandwich has it all – crunchy, creamy textures and sweet and savory flavors in one deliciously simple creation. Crunchy, toasty, seeded, whole grain bread is spread with fig jam and topped with turkey, creamy brie, crisp pear and peppery arugula. The combination is simply irresistible. We used Pepperidge Farm® Harvest Blends™ bread when we created this […]
Read more about Turkey Sandwich with Brie, Fig Jam & ArugulaGreek Salad & Hummus Sandwich
Creamy hummus creates a tasty base for this Mediterranean style sandwich. It's got everything you love in a Greek salad, layered on nutty, crunchy, seeded whole grain bread. We used Pepperidge Farm® Harvest Blends™ bread when we created this recipe. If Harvest Blends™ breads aren't available in your market, try your favorite Pepperidge Farm® Whole Grain bread instead.
Read more about Greek Salad & Hummus SandwichPull-Apart Loaf with Maple Bacon
This impressive breakfast, brunch or anytime treat features sweetened squares of puff pastry studded with bacon and toasted pecans, all baked together to form a pull apart loaf that's finished with a sweet and salty maple drizzle. It's a decadent and simple recipe that is a perfect example of the endless versatility of puff pastry.
Read more about Pull-Apart Loaf with Maple BaconRecent Posts
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