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Ordinary French toast becomes outstanding when it's made with cinnamon swirl bread and flavored with delectable gingerbread spices. It's a fabulous way to start the day!

Here's a dish that really satisfies…juicy, oven-glazed pork chops filled with an apple-cranberry stuffing.  Plus, they're baked on a foil-lined pan so clean-up's a breeze!

This recipe takes ordinary sausage stuffing to the next level and then some!  We’ve used 2 kinds of apples and 2 types of stuffing to give this stuffing a delicious, complex flavor. Chicken broth provides the savory base flavor, Red Delicious apple adds subtle sweetness while Granny Smith apple provides a juicy, slightly tart flavor. […]

Using Granny Smith apples gives more texture and flavor to this delicious sausage and herb stuffing. It makes a great holiday side and is sure to impress your guests!

Here's a delicious breakfast, brunch or light dinner idea.  It only takes 20 minutes and it features a tasty, skillet frittata featuring zucchini, red pepper and goat cheese.

Herb-seasoned stuffing mixed with colorful vegetables make a savory bed for tender, oven-baked pork chops topped with a golden mushroom sauce.

Sandwiches are so easy to make, you may think you don't need a recipe. You really don't, but this one might give you some ideas for making an ordinary sandwich special.

This easy-make-sandwich features toasted whole grain bread filled with a scrumptious combination of sliced chicken breast, arugula, tomatoes and prepared olive tapenade.

Here's a deliciously different way to spice up your menu.  This easy-to-make dip gets great flavor from walnuts, lemon juice and honey, but the secret ingredient that adds great taste and texture is ground wheat crackers.  What fun!

Two pantry ingredients and four minutes is all you need to make this kicked-up, hot dip for crackers, tortilla chips or veggies.