Newsroom

You'll only need 3 ingredients to make these hot-from-the-oven sandwiches, and they're ready in just 25 minutes, making them perfect for busy weeknights.  Meatballs are ​simmered in our delicious Italian sauce, then sandwiched in hot, cheesy garlic bread- we loved this recipe so much, we put it on our Prego® Italian Sauce labels- and we […]

These appetizing sandwiches feature a snappy chicken salad made with salsa, reduced-fat Cheddar cheese and reduced-fat sour cream, and are served on whole wheat bread.

Looking for a clever way to get your family to eat more fish?  Try this tasty recipe where stuffing and fish bake together to make a mouthwatering dish.

This simple and creative recipe transforms your leftovers into an absolutely delicious casserole that's almost better than the original meal.

These baked chicken nuggets use ranch dressing and herb seasoned stuffing to ensure great taste. They make a tasty main dish, but can be served as an appetizer too!

Peppery arugula and cranberry jam makes these turkey sandwiches special enough to serve to guests…but they're so good, you'll want to serve them all the time.

These are no ordinary grilled cheese sandwiches…they feature whole wheat bread filled with tomatoes, basil, and melted mozzarella cheese…yum!

Favorite Mediterranean vegetables like eggplant, red pepper and portobello mushrooms mix with balsamic vinegar and mozzarella cheese to fill slices of whole wheat bread in this scrumptious grilled sandwich.

Dried apricots and Dijon mustard add unique and delicious flavor to this tasty chicken salad served on a slice of dark wheat bread.

Two surprise ingredients, stuffing and Parmesan cheese, ensure that everyone will gobble up this dish and come back for more!