Newsroom

Tired of the same old sandwich?  Then you've got to try this panini featuring puff pastry "bread" filled with cream cheese, prosciutto, arugula and nectarine slices.  Outstanding!

Sugar and spice-crusted apple turnovers are served with a rich caramel-ginger sauce.  Simply delicious, and so easy to prepare!

These delicious sandwiches feature a medley of fresh vegetables, ripe olives and tasty hummus served on a slice of whole grain bread.

These bread cups are actually a creative way to make individual veggie "quiches".  They use light, extra fiber bread for the crust and are packed with colorful vegetables and low-fat cheese.  They're great for breakfast, brunch or as appetizers.

Served warm and oozing with melted cheese, this restaurant-style panini features Mediterranean vegetables like zucchini, peppers and plum tomatoes on whole grain bread.  It's easy to make, comforting and delicious.

Here's an easy and delicious way to take prepared peach turnovers and transform them into a delectable dessert…serve them warm with whipped cream and a buttery walnut-graham cracker topping.

Using convenience products makes this seemingly complicated dessert very easy to prepare.  It features warm, sugar coated raspberry turnovers served with a dollop of honeyed lemon cream.

These flaky cherry turnovers are topped with a fluffy raspberry-almond whipped cream and sprinkled with sparkling mint sugar.  They're easy, elegant and exquisite!

Having the girls over for lunch?  Why not serve this refreshing chicken salad elegantly presented in a flaky puff pastry shell…it's ready in just 35 minutes.

How’s this for easy and delicious? Golden, flaky puff pastry cups are filled with guacamole and chunky salsa…that’s all it takes to have an impressive appetizer that’s full of fresh flavor!