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Yes, it's easy to make this upscale pizza right in your own oven.  The puff pastry crust is filled with melted mozzarella and once the pizza comes out of the oven, it's topped with a refreshing arugula salad.  Delizioso!

Instead of a heavier dough, these pizza turnovers have a light and flaky puff pastry crust.  Filled with pepperoni, mozzarella and Italian sauce, these turnovers really satisfy!

The crust for this scrumptious pizza is prepared mozzarella garlic bread…topped with chicken, veggies and olives, it's simply delicious!

Who knew that you could combine zesty south-of-the-border ingredients with flavorful pizza ingredients on a flaky puff pastry crust and get such fabulous results?

Our version of traditional pepperoni pizza gets a delicious twist when it’s made with a golden and flaky puff pastry crust.

This large rectangular pizza, topped with broccoli, mushrooms, peppers and cheese, is perfect for last-minute snacks.  It's also great for entertaining too.

Puff pastry sheets make the perfect crust for this savory tart that features asparagus, prosciutto and lots of melted fontina cheese.  Serve it as an appetizer, or for brunch or lunch.

This delightfully different flatbread recipe features light and airy puff pastry topped with a scrumptious squash mixture that’s finished with prosciutto slices. It’s a mouthwatering treat that can’t be beat!

These homemade mini pizzas will delight your family. Puff pastry sheets roll around a filling featuring cream of mushroom soup, pepperoni slices, mozzarella cheese and Parmesan cheese. The pastry rolls are sliced and the slices are baked in individual muffin-pan cups resulting in golden, cheesy little treats that are perfect for dipping in your favorite […]

Crisp pastry is topped with 2 cheeses, oregano and pepperoni and baked to a golden brown. Sound delicious? Top it off with sun-dried tomatoes, prosciutto and a seasoned arugula mixture for a fabulous appetizer bursting with flavor!