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Here's a tasty and inventive way to get more salmon into your diet.  These sandwiches take only 10 minutes to make…they use canned salmon in a tasty dressing, served on whole wheat bread.  Give them a try…they're delicious.

Veggie burgers get dressed up with a tasty yogurt, olive and feta cheese topping that adds a burst of Greek-style flavor in every bite.

Crunchy vegetables, seasoned ricotta and dark wheat bread make these easy-to-make sandwiches simply delicious.

Hearty whole grain bread oozes with melted cheese, balsamic glazed red onion and savory ham for a satisfying supper sandwich.

Thousand Island dressing is the key to making this sandwich especially good…it's a great idea for lunch or a light, easy dinner.

Perk-up your lunch with these easy-to-make sandwiches that give you all the great flavors of a chicken Caesar salad in between slices of whole wheat bread.

Here's a refreshing and versatile dessert that works for any occasion.  It's not only easy to make, but it allows you to highlight whatever fruit is in season.

Red onion, creamy avocado and horseradish dress lean roasted beef on whole wheat bread for a sandwich that's as pretty as it is satisfying!

What a great idea…this inventive sandwich features dark wheat bread filled with tangy spinach salad, roasted peppers and goat cheese. It's easy to make and really delicious.

Peppery arugula and cranberry jam makes these turkey sandwiches special enough to serve to guests…but they're so good, you'll want to serve them all the time.