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Our version of traditional pepperoni pizza gets a delicious twist when it's made with a golden and flaky puff pastry crust.

This pastry-wrapped main dish is a creative way to use up your Thanksgiving leftovers.  It combines turkey, stuffing, gravy, vegetables and cranberry sauce in individual "pot pies".

This large rectangular pizza, topped with broccoli, mushrooms, peppers and cheese, is perfect for last-minute snacks.  It's also great for entertaining too.

Tender mushroom caps are stuffed with a garlic-and-parsley seasoned cream cheese and savory crumbs for tempting appetizers hot from the oven.

Not only is our Creamy Cheddar Squash Bake an excellent way to use up any veggies in your fridge, it’s easy to prepare; once you shred the vegetables, the rest of the recipe is just dump-and-bake. This dish is a real dinner table scene-stealer, thanks to its flavorful blend of fresh produce, melty cheese, and […]

Strata is like a savory bread pudding, and makes us think of brunch and holidays and family time.  This Ham & Asparagus Strata, while perfect for brunch, is also perfect for dinner, since it’s ready to bake much faster than the usual strata.  There’s no prep needed—the stuffing, cheese, asparagus and ham go into the […]

Do you prefer a stuffing that is a little sweet?  Try this exquisite stuffing that balances the savory ingredients with apples, raisins and a touch of cinnamon.

You don't need meat in your main dish….try this flavorful stuffing bake, packed with zucchini, carrots and onion…it's scrumptious and satisfying!

How about some simple Southern cooking?  Try this easy to make dish with crunchy baked chicken that is coated with crushed stuffing and topped with a creamy ham and cheese sauce – now that's delish!

Here's an easy solution to the "What's for dinner?" dilemma.  Try serving ham, turkey, cheese and spinach all wrapped up in flaky puff pastry.  It's delicious!