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Baked fish fillets are enhanced by this crunchy breadcrumb coating seasoned with Parmesan cheese, garlic and thyme.  Plus, the fish is ready to serve it just 20 minutes!

Our cinnamon raisin bread is your secret ingredient for this spectacularly indulgent, creamy and delicious bread pudding.   Our bread adds just the right amount of cinnamon, and sweet juicy raisins that plump up while cooking.   Just add five simple ingredients to your slow cooker – then set it and forget it.  Let the […]

Looking for something special to make for breakfast or brunch?  Try this mouthwatering French toast, served with a peanut butter-maple syrup and topped with crunchy chopped peanuts.

Olives, capers and green onions make these tuna salad sandwiches especially delicious.  And they take just 10 minutes to make!

The fresh flavors of the Tuscan countryside are featured in this topping for grilled bread that features fresh diced tomatoes, garlic and fresh basil.

It's a classic combination made easier and tastier…we mix barbecue sauce and coleslaw dressing to make a feisty dressing for broccoli slaw.  Served on whole wheat bread with sliced chicken, these sandwiches are mouthwateringly good!

Favorite "BLT" flavors come together on hearty whole grain bread to create a sandwich that pleases everyone.

Shrimp, garlic, chopped herbs and diced tomato are tossed with a balsamic vinaigrette to make a sophisticated topper for salad greens.

Breakfast doesn't get better than this…it takes just 20 minutes to prepare this tasty French toast, stuffed with a mixture of peaches, raspberries and cream cheese.  Topped with more fruit, this is a breakfast sure to get them out of bed.

Try this quick and scrumptious sandwich featuring all the favorite flavors of a crunchy Waldorf salad piled in between satisfying, 12-grain bread.