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This large rectangular pizza, topped with broccoli, mushrooms, peppers and cheese, is perfect for last-minute snacks.  It's also great for entertaining too.

Strata is like a savory bread pudding, and makes us think of brunch and holidays and family time.  This Ham & Asparagus Strata, while perfect for brunch, is also perfect for dinner, since it’s ready to bake much faster than the usual strata.  There’s no prep needed—the stuffing, cheese, asparagus and ham go into the […]

How about some simple Southern cooking?  Try this easy to make dish with crunchy baked chicken that is coated with crushed stuffing and topped with a creamy ham and cheese sauce – now that's delish!

Here's an easy solution to the "What's for dinner?" dilemma.  Try serving ham, turkey, cheese and spinach all wrapped up in flaky puff pastry.  It's delicious!

Need a simple and delicious breakfast dish to serve overnight guests?  Try this easy to make casserole – you can put it together the night before and just pop it in the oven about 45 minutes before you're ready to serve.

You can serve this soup as a starter or as a light main dish—either way, it’s refreshing, delicious and a snap to make.

This light and quick recipe starts with a great tasting, good-for-you ancient grain bread that’s topped with a handful of simple and fresh ingredients. It’s perfect for the morning, as a snack, or anytime you're craving something wholesome and delicious. We used Pepperidge Farm® Harvest Blends™ bread when we created this recipe. If Harvest Blends™ breads aren't available […]

Here is an easy-to-make recipe that’s a great choice for breakfast, brunch or entertaining . With layers of fresh, creamy and smoky flavors on Harvest Blends™ Sprouted toast that’s sweetened with molasses, it's light, flavorful and ready in 10 minutes. We used Pepperidge Farm® Harvest Blends™ bread when we created this recipe. If Harvest Blends™ breads aren't available […]

This sandwich has it all – crunchy, creamy textures and sweet and savory flavors in one deliciously simple creation. Crunchy, toasty, seeded, whole grain bread is spread with fig jam and topped with turkey, creamy brie, crisp pear and peppery arugula. The combination is simply irresistible. We used Pepperidge Farm® Harvest Blends™ bread when we created this […]

Not everyone loves leftovers so the secret is to transform them into something new and delicious. With these hand pies, all of the goodness from holiday leftovers is wrapped up in flaky puff pastry and baked to perfection. Cranberry sauce combined with gravy adds a savory sweetness to your turkey, stuffing and veggies. It’s like […]