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How’s this for easy and delicious? Golden, flaky puff pastry cups are filled with guacamole and chunky salsa…that’s all it takes to have an impressive appetizer that’s full of fresh flavor!

Hot dogs get a makeover in this recipe featuring grilled hot dogs that sit in a sweet and savory bun with honey mustard and a delicious, crunchy topping that will make these dogs a family favorite.

Jazz up an ordinary ham and cheese sandwich by serving these extraordinary sliders featuring sweet Hawaiian buns layered with honey mustard, Black Forest ham, sliced apple and harvarti cheese. It is an impressive and delicious twist to an all-time favorite lunch pairing. You cannot beat the flavor combination and best of all, it takes just 10 minutes to prepare!

Mini burgers, sliced onion and pinapple are basted with teriyaki sauce and grilled to delicious perfection. The burgers are nestled in sweet Hawaiian slider buns and then layered with French salad dressing and the pineapple and onion slices for a gourmet-style sandwich that is sure to impress. They are out-of-this-world delicious and take just 20 […]

Golden puff pastry cups hold a fabulous filling made with lobster, avocado, chipotle pepper, lime juice, mayonnaise and green onions. You will absolutely charm your guests when you serve these scrumptious bite-sized treats!

Smoked salmon, cream cheese, horseradish, lemon zest, chives and hot pepper sauce combine to make a kickin’ filling for golden puff pastry cups. One bite will leave your taste buds tingling for more!

Casual pulled pork and coleslaw are served in elegant puff pastry shells to make this absolutely scrumptious dish perfect for parties or family dinners.  Using prepared pulled pork makes this recipe a breeze!

Puff pastry shells are served with a creamy lemon filling and wine poached fruit to make a sophisticated and scrumptious dessert.

Kielbasa is simmered in a savory combination of white wine, brandy, brown sugar and Dijon-style mustard to make the perfect filling for light and airy puff pastry cups. These bite-sized appetizers are so good you’ll want to make them again and again!

If you like Reuben sandwiches, you'll love this no-fry version that uses puff pastry shells instead of bread…it puts an elegant spin on this tasty pub favorite.