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This pastry-wrapped soft cheese, topped with cranberries, apricots and almonds, is great for the holidays but it's so good, you'll want to serve it year-round.

It's easy to make this elegant dish featuring puff pastry shells served with a savory lemon chicken and vegetable combination – it's special enough for company but simple enough to serve as a weeknight dinner.

Who knew that you could combine zesty south-of-the-border ingredients with flavorful pizza ingredients on a flaky puff pastry crust and get such fabulous results?

The favorite combination of coffee and chocolate gets even better in these individual dessert bundles…marshmallow and puff pastry make them absolutely decadent.

These elegant hors d'oeuvres are truly easy to make.  But the cheesy filling, accented with mushrooms and bacon, is what makes them irresistible.

Depend on the convenience of puff pastry sheets whenever you need a quick and delicious appetizer.  Try these these tasty bundles, filled with a mouthwatering broccoli-mushroom-cheese filling…they're sure to disappear fast.

Easy and sure to make a hit! These appetizing Napoleons are cut into triangles instead of the traditional rectangles and feature pesto sauce and sun-dried tomatoes.

Yes, it's a great dish for company, but kids love dinner in a "shell" too.  You'll love how quickly it comes together…convenience products like soup and frozen vegetables help you get this dish on the table in less than an hour.

Here's an easy and exquisite way to enjoy a fish dinner….simply fill puff pastry shells with a mix of tender fish and mushrooms with this delicate white wine sauce.

Using puff pastry instead of phyllo dough makes these spanikopita-like appetizers really easy to prepare.